Objective:To explore the effect of intermittent tube feeding (IOE)combined with acupoint massage on swallowing function and quality of life in patients with dysphagia after stroke. Methods:A total of 112 stroke patients with swallowing disorders were selected as the research subjects and randomly divided into 4 groups, A to D, with 28 cases in each group. Group A received long-term indwelling gastric tube feeding, group B received IOE, group C received long-term indwelling gastric tube feeding combined with acupoint massage, and group D received IOE combined with acupoint massage. The swallowing function, nutritional status, and quality of life of patients in the four groups were observed before and after the intervention for 4 weeks. Results:After 4 weeks of intervention, the SSA score, SWAL-QOL score, albumin value and hemoglobin value in the four groups were significantly improved (P<0.05). The SSA score in group D was lower than that in groups A, B and C (P<0.05). The SSA scores in groups B and C were lower than those in group A (P<0.05). The albumin level, hemoglobin level and SWAL-QOL score in the group D were higher than those in groups A, B and C (P<0.05). The levels of albumin and hemoglobin in the group B were higher than those in groups A and C (P<0.05). SWAL-QOL scores in groups B and C were higher than those in the group A (P<0.05). During the intervention period, there was no inhalation pneumonia in groups B and D, and the incidence of inhalation pneumonia in groups A and C was 14.29% (4/28) and 7.14% (2/28), respectively, and there was significant difference in the incidence of inhalation pneumonia among the 4 groups (χ2=7.918, P<0.05). Conclusion: Intermittent tube feeding combined with acupoint massage can promote the recovery of swallowing function in stroke patients, ensure nutritional supply and improve their quality of life. |